Lada’s
Takky Tikki
Rawai’s first tiki bar 🌺 Rum, fire & island food
📍 Wiset Road · corner of Soi Saiyuan · Rawai, Phuket
Gozar is old name, Google maps have not been updated yet
Rawai’s first tiki bar 🌺 Rum, fire & island food
📍 Wiset Road · corner of Soi Saiyuan · Rawai, Phuket
Gozar is old name, Google maps have not been updated yet
Takky Tikki is what happens when classic Polynesian tiki culture washes ashore in Rawai and decides to stay. Carved totems, flaming cocktails, ceramic mugs you'll want to steal (buy them instead — see merch), and food that mixes island BBQ with the Thai flavors we live for. Run by Lada — restaurateur, boss, and the reason the kitchen is actually good.
Signature tiki cocktails built on proper rum, fresh juice, and zero shortcuts. Order the Phitsalok — and keep the mug if you dare.
Smoked chicken, fresh Andaman catch, satay off the grill, and pineapple fried rice served in the pineapple. Obviously.
DJ nights, luau parties, sunset happy hour 5–7 every day. The torches are lit from 5pm til late.
Behind the bar, there's always something simmering — literally. Follow along as Lada shares the recipes, ingredients and occasional chaos behind Takky Tikki.
How Demerara sugar, tamarind, mangosteen and almond milk become the house syrups behind our cocktails.
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